Parker über Tignanello 2007
The 2007 Tignanello is ripe with promise for the future. The wine has just started its evolutionary track with aromas of blackcurrant, dried blackberry and cherry. This was a warm but balanced vintage that shows beautiful results today and exceeds my already high expectations. There is a steady thickness and determination to the wine that carries it forward. This was the last vintage made in the Tignanello winery before the structure saw a major overhaul. Given the staying power of this historic wine, I feel that this vintage will hold easily for another 20 years or more.
Beschreibung
Land | Italy |
Region | Tuscany |
Rebsorten | Sangiovese 80%, Cabernet Sauvignon 15%, Cabernet Franc 5% |
Alkoholgehalt | 14.0% |
Füllstand | High Fill |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | Red |
Inverkehrbringer | Marchesi Antinori SpA, Piazza Antinori 3, IT 50123 Firenze |
Charakter | Dry |
Servierempfehlung | Decant at 16-18°C |
Trinkempfehlung | 2015 - 2042 |
Parker Punkte | 95 |
Jahrgang | 2007 |
Tuscany, Italy 🇮🇹
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Tignanello 2007
2007 Tignanello Rosso di Toscana IGT Marchesi Antinori
The 2007 Tignanello is superb. The concentration and fullness offer a hedonistic pleasure. The warm, luscious fruit is almost reminiscent of a super wine from Maremma. The vintage was rated 95 points by Parker.
Recommendation Vintage Grapes Team:
Of course, a current tasting already offers great joy and a promising meal accompaniment. To do this, we strongly recommend that you decant the wine for two to four hours to give it enough air. The dry red wine consists of Sangiovese, Cabernet Sauvignon and Cabernet Franc and has an alcohol content of 13.5%. Due to our extensive expertise and professional storage, you will always receive your wine in perfect condition. So you can decide without any worries whether you want to enjoy the wine immediately or in a few years.
Marchesi Antinori
Informationen zum Winzer:
Wine lovers prick up their ears at the graceful sound of the name "Antinori". Because hardly any other family has shaped Italian winemaking history as strongly as the noble family with its headquarters in Florence. For more than six centuries, the noble family has stood for premium quality drops of pleasure.
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