Parker über Solaia 2013
The best vintages of Solaia are 1990, 1994, 1997, 1999, 2001, 2004, 2007, 2010 and now 2013. Marchesi Antinori's 2013 Solaia is a profound and meaningful wine that is based mostly on Cabernet Sauvignon with Sangiovese and Cabernet Franc in supporting roles . It sports a dark and thick texture with plump fruit and spice, grilled herb and black pepper. The bouquet is intense and layered with the kind of complexity that is best admired as the wine shifts and evolves in the glass. The textual impact is also impressive—you feel the inherent power and the structure, but these elements are never overdone. The best is yet to come; this Solaia is built for long cellar aging.
Beschreibung
Land | Italy |
Region | Tuscany |
Rebsorten | Cabernet Sauvignon, Sangiovese, Cabernet Franc |
Alkoholgehalt | 14.00% |
Füllstand | Into Neck |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | Red |
Inverkehrbringer | Marchesi Antinori SpA, Piazza Antinori 3, IT 50123 Firenze |
Charakter | Dry |
Servierempfehlung | Decant at 16-18°C |
Trinkempfehlung | 2020 - 2050 |
Parker Punkte | 97 |
Jahrgang | 2013 |
Tuscany, Italy 🇮🇹
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Solaia 2013
The 2013 Solaia effortlessly ranks among the best vintages ever produced by Marchesi Antinori. It wonderfully combines concentration and elegance. A wine full of class and structure that will continue to develop for many years to come.
Recommendation Vintage Grapes Team:
Of course, a present tasting already offers great joy and an excellent meal accompaniment. To do this, we strongly recommend that you decant the wine for two to four hours to give it enough air.
The dry red wine consists of Cabernet Sauvignon, Cabernet Franc and Sangiovese and has an alcohol content of 13.5%.
Due to our extensive expertise and professional storage, you will always receive your wine in perfect condition. So you can decide without any worries whether you want to enjoy the wine immediately or in a few years.
Marchesi Antinori
Informationen zum Winzer:
Wine lovers prick up their ears at the graceful sound of the name "Antinori". Because hardly any other family has shaped Italian winemaking history as strongly as the noble family with its headquarters in Florence. For more than six centuries, the noble family has stood for premium quality drops of pleasure.
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