Parker über Sassicaia 2003
The 2003 Bolgheri Sassicaia is full of unexpected twists and turns. Oddly enough, this vintage offered more overall freshness and balance than the much-celebrated 2004 edition. We all know that 2003 was a very difficult year with scorching hot temperatures that broke all records. Instead of jammy flavors or overt ripeness, this wine has embraced an all-balsam aromatic profile instead. The bouquet opens to dried cassis or red currant with eucalyptus, cola, grilled rosemary and medicinal herb. The tannins are silky and fully integrated within the wine's thick textural richness. There are areas that feel flat and sedate, but this is an impressive effort overall that shows impressive stability considering the challenges of the growing season.
Beschreibung
Land | Italy |
Region | Tuscany |
Rebsorten | Cabernet Sauvignon 85%, Cabernet Franc 15% |
Alkoholgehalt | 14.00% |
Füllstand | Top-Shoulder |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | Red |
Inverkehrbringer | Tenuta San Guido, Loc. Capanne 27, 57020 Bolgheri, Italy |
Charakter | Dry |
Servierempfehlung | Decant at 16-18°C |
Trinkempfehlung | 2015 - 2035 |
Parker Punkte | 92 |
Jahrgang | 2003 |
Tuscany, Italy 🇮🇹
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Sassicaia 2003
The 2003 Sassicaia is pure joy. The vintage was one of the hottest vintages in history. But Sassicaia shows no sign of overripeness or overcooked fruit. A complex and harmonious wine with a beautiful arc of tension.
Recommendation Vintage Grapes Team:
The wine has reached its drinking window and will continue to provide drinking pleasure for many years to come.
We recommend that you decant the wine before drinking it to give it enough air.
The dry red wine consists of Cabernet Sauvignon and Cabernet Franc and has an alcohol content of 14.0% vol.
Due to our extensive expertise and professional storage, you will always receive your wine in perfect condition. So you can decide without any worries whether you want to enjoy the wine immediately or whether you want to store it for years to come.
Tenuta San Guido
Informationen zum Winzer:
What kind of winery are we talking about when we talk about San Guido and why is it so special? The history of San Guido can be traced back to the 1940s. The estate was founded by Mario Incisa della Rochetta, who was considered a visionary of his kind at the time. His descendants continue to run the winery extremely successfully and consistently stick to the methods of their predecessors, which certainly contributes significantly to the success of the wine. The Sassicaia has been imitated again and again over the years. However, no other producer has succeeded in copying the noble drop, because: The Sassicaia is unique.
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