Parker about Chateau Angelus 2000
Medium garnet-brick in color, the 2000 Angélus comes galloping out of the glass with a powerful nose of fragrant earth, damp soil, iron ore and cigar box over a core of prunes, blackberry jam and dried mulberries. Medium-bodied, the palate is elegantly styled with great freshness and loads of earth and mineral-inspired layers, framed by grainy tannins, finishing with a lingering menthol lift. It is in a sweet spot for drinking right now, although it should go on for another 15-20 years.
Description
Land | France |
Region | Bordeaux Saint Emilion |
Rebsorten | Merlot 60%, Cabernet Franc 40% |
Alkoholgehalt | 14.00% |
Füllstand | Into Neck |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | Red |
Inverkehrbringer | Château Angélus, Macerat 33330, Saint-Emilion France |
Charakter | Dry |
Servierempfehlung | Decant at 16-18°C |
Trinkempfehlung | 2020 - 2040 |
Parker Punkte | 99 |
Jahrgang | 2000 |
Bordeaux Saint Emilion, France 🇫🇷

Goes well with

Chateau Angelus 2000

The Château Angélus 2000 is a deep purple red in color with slight signs of aging.
The bouquet is impressive and intense, exuding aromas of black fruits such as cassis and blackberries, accompanied by notes of spices, cedarwood, tobacco, and a subtle floral nuance.
On the palate, the Château Angélus 2000 displays remarkable structure and elegance. The tannins are ripe and silky, giving the wine a pleasant texture. The black fruit aromas continue, accompanied by nuances of chocolate, coffee, and a subtle mineral component.
This wine possesses an excellent balance between fruitiness, acidity, and tannins. It is powerful yet elegant, with a long and persistent aromatic presence on the finish.