Parker about Châteauneuf-du-Pape Domaine du Caillou 1998
The 1998 Chateauneuf du Pape (80% Grenache, 10% Syrah, and 10% Mourvedre) offers a beautifully sweet nose of black raspberries, cherry, and liquid minerals. It possesses high glycerin, layers of concentration, exquisite purity, and a full-bodied finish. It is a brilliant example of purity, finesse, and power.
Description
Land | France |
Region | Rhone |
Rebsorten | Grenache, Mourvedre, Syrah |
Alkoholgehalt | 14.00% |
Füllstand | Into Neck |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | Red |
Inverkehrbringer | LE CLOS DU CAILLOU, 1600 Chem. de Saint-Dominique, 84350 Courthézon, France |
Charakter | Dry |
Servierempfehlung | Decant at 16-18°C |
Trinkempfehlung | 2006 - 2034 |
Parker Punkte | 90 |
Jahrgang | 1998 |
Rhone, France 🇫🇷

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Châteauneuf-du-Pape Domaine du Caillou 1998

The 1998 Châteauneuf-du-Pape from Domaine du Caillou, Le Clos du Caillou, is a stunning wine that perfectly embodies the elegance and depth of this special vintage. In the glass, it displays a deep garnet color with slight signs of ripeness at the edges. The nose is extremely complex, with aromas of ripe dark fruits such as black cherries and plums, accompanied by a spicy note reminiscent of garrigue, black pepper, and licorice. Subtle hints of leather, cedarwood, and a hint of truffle add further depth to the bouquet.
On the palate, the wine is powerful and dense, yet remarkably delicate. The tannins are silky and well-integrated, while the acidity lends the wine a refreshing vibrancy. The fruit is lush, yet beautifully balanced by earthy and spicy nuances that reflect the typical minerality of the terroir. The long, lingering finish is characterized by dark berries, dried herbs, and a subtle smoky note that adds further complexity to the wine. The 1998 vintage demonstrates excellent aging potential while offering a profound and nuanced drinking experience.