The 1975 Brunello di Montalcino Greppo Annata from Biondi-Santi is considered one of the most legendary vintages from this storied winery and a prime example of the longevity and elegance of great Sangiovese wines. On the nose, the wine displays fascinating maturity with aromas of dried cherries, leather, tobacco, and a hint of undergrowth and tar. Despite its age, it presents itself astonishingly vibrant on the palate, with a firm yet fine tannin structure, a still-perceptible acidity, and a deep, complex flavor that continually evolves with exposure to air. Notes of black cherries, dried herbs, rose petals, and a mineral vein lead to a long, aristocratic finish. Overall, the 1975 vintage was a very successful one in Tuscany, and Biondi-Santi succeeded in producing a wine of remarkable freshness and structure that today—five decades later—is not only ready to drink but is at the peak of its expressive potential. A monument to classic Brunello art that embodies both history and terroir.