- Unit price
- 332,00 €per l
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12-71-21-19
2019
14.00%
0.75L
Nebbiolo 100%
Piedmont , Italy
Beschreibung
| Land | Italy |
| Region | Piedmont |
| Rebsorten | Nebbiolo 100% |
| Alkoholgehalt | 14.00% |
| Füllstand | High Fill |
| Verschlußart | cork stopper |
| Kennzeichnung | Contains sulphites |
| Farbe | Red |
| Inverkehrbringer | Angelo Gaja, Via Torino 5 - 12050 Barbaresco Italia |
| Charakter | Dry |
| Servierempfehlung | Decant at 16-18°C |
| Trinkempfehlung | 2025 - 2050 |
| Jahrgang | 2019 |
Land
Italy
Region
Piedmont
Rebsorten
Nebbiolo 100%
Alkoholgehalt
14.00%
Füllstand
High Fill
Verschlußart
cork stopper
Kennzeichnung
Contains sulphites
Farbe
Red
Inverkehrbringer
Charakter
Dry
Servierempfehlung
Decant at 16-18°C
Trinkempfehlung
2025 - 2050
Jahrgang
2019
Piedmont, Italy 🇮🇹
Passt gut zu
Rind
Lamm
Wild
Pasta
Barbaresco 2019
Angelo Gaja Barbaresco
No other label reflects the identity of the Gaja family more beautifully than Barbaresco.
The historic wine is made from 14 different vineyards, each of which defines the characteristics of this timeless wine. Gaja's Barbaresco is accessible from an early age, yet born to age for decades.
No other label reflects the identity of the Gaja family more beautifully than Barbaresco.
The historic wine is made from 14 different vineyards, each of which defines the characteristics of this timeless wine. Gaja's Barbaresco is accessible from an early age, yet born to age for decades.
Angelo Gaja
Informationen zum Winzer:
The family winery is now one of the best known in Italy and can look back on a centuries-old history. The success story of owner Angelo Gaja began in the 17th century when the family emigrated from Spain to Italy. In 1859, a member of the family, a grape producer in Barbaresco, laid the foundation for the current company by opening a tavern, which also served their own wines. The wines were already so popular at the end of the 19th century that they were supplied to the Italian army, among others. Already in the second generation of the family, an unusually high value was placed on quality, with the aim of retaining a predominantly upscale clientele.
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