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Chambolle-Musigny Les Cras 1er Cru 2023

6-718-123-23

Regular price
Delivery time: 1-2 days
Members only – Coming soon

2023

13,00 %

0,75 L

Pinot Noir 100%

Burgundy , France

Dry

Description

Land France
Region Burgundy
Rebsorten Pinot Noir 100%
Alkoholgehalt 13,00 %
Füllstand High Fill
Verschlußart Natural Cork
Kennzeichnung Contains Sulfites
Farbe Red
Inverkehrbringer Domaine Georges Roumier, 4 Rue de Vergy, 21220 Chambolle-Musigny, Frankreich
Charakter Dry
Servierempfehlung Decant, serve at 16–18°C
Jahrgang 2023
Land France
Region Burgundy
Rebsorten Pinot Noir 100%
Alkoholgehalt 13,00 %
Füllstand High Fill
Verschlußart Natural Cork
Kennzeichnung Contains Sulfites
Farbe Red
Inverkehrbringer
Charakter Dry
Servierempfehlung Decant, serve at 16–18°C
Jahrgang 2023

Burgundy, France 🇫🇷

Goes well with

Poultry
Veal
Beef
Game
Produktbeschreibung

Chambolle-Musigny Les Cras 1er Cru 2023


In Les Cras, Chambolle-Musigny-based Domaine Georges Roumier farms one of the appellation’s most characterful Premier Crus. Situated at an elevation of 275 to 300 metres, this gently sloping east- to southeast-facing parcel is defined by calcareous marl soils of the Upper Bajocian rich in fossilised Ostrea acuminata. A high proportion of active limestone imparts pronounced mineral tension to the wine, setting Les Cras clearly apart from the softer, more finesse-driven sites of the commune.

The Chambolle-Musigny Les Cras 1er Cru 2023 unites Chambolle-Musigny’s hallmark floral delicacy with a distinctly tauter, more mineral structure. Red cherries, raspberries, and woodland berries meet violets, fresh blossoms, and fine spice notes, backed by a cool, stony minerality. On the palate, the Pinot Noir initially feels supple and juicy before rapidly gaining tension. The ripe fruit of the vintage is carried by vibrant acidity, fine-grained tannin, and a pronounced saline minerality. Whole-cluster fermentation further heightens aromatic freshness, lending added spice and grip to the long finish.

In Burgundy, the 2023 vintage yielded ripe, aromatically generous Pinot Noirs that retained their freshness in the hands of meticulous growers. Beginning harvest on 13 September, Roumier employed manual sorting and a high proportion of whole clusters: for Les Cras, roughly 70 percent of the fruit was left whole prior to fermentation with indigenous yeasts. The wine subsequently matured for 16 months in oak barrels of varying ages—25 percent new oak—and was bottled unfined and unfiltered.

Compared to the Chambolle-Musigny Village, the Domaine Georges Roumier Chambolle-Musigny Les Cras 1er Cru 2023 displays significantly greater tension, minerality, and structural depth. Its strength lies in the union of ripe red and dark fruit, floral precision, and the chalk-driven, saline pull of the vineyard. While already showing the suppleness of the warm vintage, the wine remains structurally reserved and will gain increasing complexity and refinement with further bottle age—a Premier Cru that marries the elegant poise of Chambolle-Musigny with the firm, mineral imprint of Les Cras.