Parker about Champagne Blanc de Blancs Le Mesnil Brut Magnum 1er OWC 2006
The 2006 Blanc de Blancs Le Mesnil Brut is quite tangy and reserved by the standards of this sunny, demonstrative vintage. Offering up aromas of smoke, toasted bread, orange oil, mocha and confit lemon, it's medium to full-bodied, fleshy and enveloping, with racy acids and a concentrated, surprisingly structured mid-palate. Concluding with a long and gently empyreumatic finish, this is a fine success. This bottle was disgorged in January 2019.
Suckling over Champagne Blanc de Blancs Le Mesnil Brut Magnum 1er OWC 2006
No doubting the pedigree or provenance, this opens with wet chalk and oyster shell notes, and there are aromas of dried yellow flowers and white mushrooms, white chocolate and lemon citrus as well as a refined array of fresh pastry. The palate has power with ripe lemon-drenched peach fruits. This is generous and gives plenty for Salon at this young stage with really succulent fruit. Builds white almond biscuit and toasted spices through the finish. Drink now.
Description
| Land | France |
| Region | Champagne |
| Rebsorten | Chardonnay 100% |
| Alkoholgehalt | 12,00 % |
| Füllstand | High Fill |
| Verschlußart | Natural Cork |
| Kennzeichnung | Contains Sulfites |
| Farbe | Champagne | White |
| Inverkehrbringer | Champagne Salon, 7 rue de la Brèche d’Oger, 51190, Le Mesnil-sur-Oger, Frankreich |
| Charakter | Dry |
| Servierempfehlung | Do not decant, serve at 8–10°C |
| Trinkempfehlung | 2018 - 2052 |
| Parker Punkte | 95 |
| Jahrgang | 2006 |
Champagne, France 🇫🇷
Goes well with

Champagne Blanc de Blancs Le Mesnil Brut Magnum 1er OWC 2006
Few houses embody an uncompromising dedication to Chardonnay, Le Mesnil-sur-Oger, and great vintages quite like Champagne Salon. The Salon Le Mesnil Blanc de Blancs Brut 2006 Magnum originates exclusively from the Grand Cru village of Le Mesnil-sur-Oger in the Côte des Blancs, bringing together fruit from the house’s signature parcels. Deep chalk soils impart a distinctive union of taut acidity, saline minerality, and fine aromatic precision to the Chardonnay. Salon produces its cuvée only in exceptional years, aging the wines on their lees for many years in the house’s cellars before release.
The 2006 vintage began under somewhat changeable conditions and was marked in particular by a rainy August. The decisive turning point came in September, when sunny days and cool nights allowed the grapes to ripen slowly and evenly. For Salon, this yielded Chardonnay of superb quality—possessing ample ripeness for depth and richness while retaining its signature acid tension. Following its extended cellar aging, the Champagne now shows lovely maturity without sacrificing a trace of freshness.
In the glass, the Salon Le Mesnil Blanc de Blancs Brut 2006 displays a golden hue and a remarkably fine, persistent mousse. The bouquet marries yellow citrus and ripe lemon with white blossoms, dried herbs, and fine chalk. With aeration, roasted almonds, brioche, fresh pastry, a touch of vanilla, and a subtle mentholated spice emerge. Extended maturation lends additional depth to the aromatics without obscuring Salon’s hallmark cool precision.
On the palate, the Salon Le Mesnil Blanc de Blancs Brut 2006 is dense and supple, yet carried by crystalline acidity and pronounced chalky minerality. Ripe citrus fruit is accompanied by brioche, praline, and delicate nutty nuances. The mousse feels refined and precise, integrating seamlessly into the wine’s texture. Especially characteristic is the interplay of ripe Chardonnay fruit, chalky grip, and saline freshness, which keeps the Champagne vibrant despite its maturity. On the long finish, citrus, almond, pastry, and a delicate hint of menthol return.
Extended aging on the lees is central to the identity of Salon. Released only after many years of cellar maturation, the 2006 was able to develop its signature harmony of freshness, pinpoint effervescence, and complex, evolved aromatics. In a Blanc de Blancs from Le Mesnil-sur-Oger, bottle age reveals how fruit initially defined by citrus and chalk gradually evolves toward brioche, toasted nuts, pastry, and subtle oxidative nuances without ever losing its chalky sense of place.
Bottled in Magnum, the Salon Le Mesnil Blanc de Blancs Brut 2006 also offers ideal conditions for a slow, harmonious further evolution. The larger format preserves the Champagne’s freshness and tension while leaving ample room for an increasingly intricate synthesis of chalk, citrus, brioche, roasted almonds, and delicate balsamic notes. The original 1-bottle OWC complements this rare format with an exceptionally attractive presentation and assured provenance.
Today, the Salon Le Mesnil Blanc de Blancs Brut 2006 Magnum compellingly illustrates why Salon produces its wine only in select vintages. Maturity and freshness stand in remarkable equilibrium; the fine mousse merges with a creamy texture, while chalk, citrus, and saline minerality endow the wine with its unmistakable tension. A mature Blanc de Blancs of great precision that showcases both its Le Mesnil-sur-Oger pedigree and the singular signature of Champagne Salon.