Description
Land | Italy |
Region | Piedmont |
Rebsorten | Nebbiolo 100% |
Alkoholgehalt | 14.00% |
Füllstand | high fill |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | Red |
Inverkehrbringer | Angelo Gaja, Via Torino 5 - 12050 Barbaresco Italia |
Charakter | Dry |
Servierempfehlung | Decant at 16-18°C |
Trinkempfehlung | 2025 - 2050 |
Jahrgang | 2019 |
Piedmont, Italy 🇮🇹
Goes well with

Barbaresco 2019

Angelo Gaja Barbaresco
No other label reflects the identity of the Gaja family more beautifully than Barbaresco.
This historic wine is made from 14 different vineyards, each of which defines the characteristics of this timeless wine. Gaja's Barbaresco is accessible from early in its life, yet is designed for decades of aging.
Angelo Gaja
Information about the winemaker:
The family winery is now one of the best known in Italy and can look back on a centuries-old history. The success story of owner Angelo Gaja began in the 17th century when the family emigrated from Spain to Italy. In 1859, a member of the family, a grape producer in Barbaresco, laid the foundation for the current company by opening a tavern, which also served their own wines. The wines were already so popular at the end of the 19th century that they were supplied to the Italian army, among others. Already in the second generation of the family, an unusually high value was placed on quality, with the aim of retaining a predominantly upscale clientele.
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