Parker about Château Cantenac Brown 1999
The dense ruby/purple-colored, charming, finesse-styled 1999 Cantenac Brown offers excellent sweetness, medium body, and abundant black currant fruit intermixed with truffle, toasty oak, and subtle dried herb notes. The wine possesses good tannin, lively fruit, and excellent purity as well as balance.
Description
Land | France |
Region | Bordeaux Margaux |
Rebsorten | Cabernet Sauvignon, Merlot, Cabernet Franc |
Alkoholgehalt | 13.50% |
Füllstand | Into Neck |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | Red |
Inverkehrbringer | Château Cantenac-Brown, Rte d'Arsac, 33460 Margaux-Cantenac, France |
Charakter | Dry |
Servierempfehlung | Decant at 16-18°C |
Trinkempfehlung | 2006 -2034 |
Parker Punkte | 89 |
Jahrgang | 1999 |
Bordeaux Margaux, France 🇫🇷

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Château Cantenac Brown 1999

Château Cantenac Brown 1999 is a remarkable wine that impressively captures the essence of its Margaux terroir and the challenges of the vintage.
The nose reveals an elegant bouquet with a variety of aromas. Aromas of dark fruits such as black currants and cherries are accompanied by subtle notes of tobacco, cedarwood, and a hint of spice. Despite the challenges of the vintage, the fragrance retains a certain complexity and intensity.
On the palate, Château Cantenac Brown 1999 presents a balanced fullness and structure. The tannins are ripe and supple, resulting in an elegant texture. The fruit flavors are generous and expressive, accompanied by a refreshing acidity that brings vitality to the wine. Nuances of dark chocolate, herbs, and a subtle minerality contribute to the complexity and lend the wine an additional dimension.
The finish is long and harmonious, with remarkable persistence. Château Cantenac Brown 1999 is a wine of timeless elegance and class, expressing the best of the vintage and the terroir, promising an unforgettable drinking experience.