Alain Graillot 's 1996 Crozes-Hermitage "La Guiraude" is an exceptional Syrah selected from the finest barrels of each vintage, thus representing the quintessence of his craft and the Crozes-Hermitage appellation. The 1996 vintage, known for its elegant structure and longevity, reflects the potential and finesse of this cuvée.

In the glass, the wine presents a deep ruby ​​red with brick-red reflections, emphasizing its mature personality. A highly complex range of aromas unfolds on the nose: ripe dark fruits such as blackberries, blackcurrants, and sour cherries are accompanied by spicy notes such as black pepper, cloves, and a hint of nutmeg. Tertiary aromas such as leather, tobacco, forest floor, and truffle add an additional dimension to the bouquet, while a subtle floral note of violet and a hint of smoked meat underscore the complexity.

On the palate, the 1996 La Guiraude demonstrates an impressive balance between structure and elegance. The tannins are fine and well-integrated, yet still offer enough power to give the wine backbone. The lively acidity provides freshness and highlights the ripe fruit flavors. Notes of dark chocolate, licorice, and mineral accents from the region's gravelly and clayey soils add additional depth. The finish is long and complex, carried by spicy and earthy nuances that underscore the character of a great, aged Syrah.

This vintage is now at its peak and should be enjoyed in the coming years before its fruit fades further into the background. The 1996 Crozes-Hermitage "La Guiraude" is an excellent accompaniment to braised game, duck confit, lamb with herbs, or aged cheeses. A truly remarkable wine that embodies the essence of Alain Graillot's philosophy and the elegance of the Northern Rhône.