Robert Weil's 2003 Kiedrich Gräfenberg Riesling Trockenbeerenauslese from Robert Weil is an outstanding example of German viticulture and comes from one of the most renowned vineyards in the Rheingau. Trockenbeerenauslese (TBA) wines are considered among the finest and rarest wines in the world, as they are made from hand-picked grapes affected by noble rot and possess an exceptional concentration of sugar and aromas.

In the glass, this wine presents a deep golden color, reflecting its maturity and complexity. The bouquet is impressively complex and enticing, characterized by intense aromas of ripe fruits such as juicy peach, tropical mango, and honeydew melon. Subtle nuances of blossom honey, dried apricots, and a subtle mineral note round out the aromatic profile.

On the palate, the Trockenbeerenauslese impresses with an opulent texture and fascinating complexity. Sweet aromas of candied fruit, honey, and orange peel dominate, supported by a lively acidity that lends the wine freshness and elegance. The finish is long and intense, leaving a lasting impression of refinement and finesse.

The year 2003 was particularly favorable for the production of Trockenbeerenauslese wines in Germany, as optimal weather conditions favored the development of noble rot and led to exceptionally high grape quality.

The Kiedrich Gräfenberg Riesling Trockenbeerenauslese 2003 has enormous potential for long-term storage and aging. Thanks to its high sugar and acid concentration, this wine can be stored for many decades, continually gaining in complexity and depth.