The 1993 Château Pape Clément Blanc comes from a vintage considered rather difficult in Bordeaux – especially for red wines – but white wines from Pessac-Léognan could be quite fascinating under expert hands. This aged white Pape Clément, a rare and highly prized wine, impressively demonstrates how gracefully a well-made Bordeaux blanc can age. The nose unfolds complex aromas of dried white flowers, honey, beeswax, ripe peach, quince, and subtle toasted notes – an indication of the use of barriques and oxidative aging. On the palate, it displays depth and a silky texture, supported by a still-present but soft acidity. Herbal nuances, a hint of mandarin orange, and a fine minerality give the wine freshness and elegance. The finish is long, harmonious, and characterized by spicy and nutty accents. The Pape Clément Blanc 1993 is a quiet, mature wine of character – less opulent than today's vintages, but subtle, complex, and meditative. A great accompaniment to fine fish dishes, poultry in creamy sauces, or simply on its own for lovers of mature white wines.