The grapes for the "Adrianna White Stones" Chardonnay hail from the Adrianna Vineyard, one of the highest-altitude vineyards in the Gualtallary sub-region of the Uco Valley in Mendoza, Argentina. Gualtallary is renowned for its calcium-carbonate-rich soils, which impart a distinctive minerality to the wine.

Produced in strictly limited quantities, this Chardonnay undergoes meticulous vinification. The grapes are harvested by hand and, following gentle pressing, fermented in French oak barrels. Subsequent maturation also takes place in French oak to nurture the wine's complexity and aromatic depth.

The "Adrianna White Stones" Chardonnay is celebrated for its intense minerality and remarkable aromatics, encompassing notes of citrus fruit, green apples, stone fruit, and subtly integrated oak. The wine boasts a refreshing acidity and an impressive structure. This Chardonnay is a wine of extraordinary elegance and complexity: the combination of high-altitude vineyards, chalky white-stone soils, and precise winemaking gives it its unmistakable character—mineral, fresh, and expressive, making it a revered choice for Chardonnay aficionados.