Parker about Château Coutet (0,375L) 2002
Tasted blind at Farr's Sauternes 2002 horizontal. Lucid straw/gold colour. The nose is generous with some lovely aromas of dry honey, apricot, coconut and brioche. Pungent, but well defined. A viscous entry on the palate, a very good level of botrytis considering the vintage, hints of ginger, dried orange peel with good definition towards the rounded finish. Burly and powerful...perhaps it would benefit from a little more poise on the finish? This is a brash Coutet. Drink now-2020. Tasted October 2009.
Description
| Land | France |
| Region | Bordeaux Sauternes |
| Rebsorten | Sémillon, Sauvignon Blanc, Muscadelle |
| Alkoholgehalt | 14.00% |
| Füllstand | Into Neck |
| Verschlußart | Natural Cork |
| Kennzeichnung | Contains Sulfites |
| Farbe | White |
| Inverkehrbringer | Chateau Coutet, 33720 Barsac, France |
| Charakter | Sweet |
| Servierempfehlung | Decant, serve at 16–18°C |
| Trinkempfehlung | 2010 - 2040 |
| Parker Punkte | 89 |
| Jahrgang | 2002 |
Bordeaux Sauternes, France 🇫🇷
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Château Coutet (0,375L) 2002
Château Coutet 2002 presents itself as an elegant and complex Barsac with a radiant golden color, revealing the first hints of ripeness. The nose unfolds with a captivating bouquet of candied citrus fruits, white peach, and ripe apricots, underscored by delicate floral notes such as orange blossom and acacia honey. Subtle hints of vanilla, toasted almonds, and delicate spice linger in the background, testifying to the aging in oak barrels. On the palate, the wine displays a wonderful freshness typical of Coutet: the lively acidity permeates the rich, botrytis-infused sweetness, lending the wine remarkable balance. Aromas of candied lemon peel, honey, and a hint of ginger continue, while the fine minerality lends the wine an almost saline precision. The finish is long and elegant, with a floating lightness typical of Barsac. A harmonious, finesse-rich Sauternes that has developed excellently and will continue to shine for many years to come.
Château Coutet
Information about the winemaker:
Perched on the southern slopes of the limestone cliffs of Saint-Émilion in southern France, the Château Coutet winery benefits from a prime location. When it comes to the terroir, as a winegrower and wine lover, you couldn't ask for anything better: the site consists of limestone, clayey and sandy soils, one third each. Both red and white grapes thrive on an area of 38 hectares: Merlot, Cabernet Franc, Malbec, Cabernet Sauvignon, Semillon Sauvignon Blanc and Muscadelle. Merlot differs from the commonly cultivated grape variety and comes from a stock that is several centuries old. The estate is surrounded by other wineries which include Château Beausejour Duffau, Château Bellevue and Château Beausejour Becot.
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