Parker about Château Branaire-Ducru 2022
The 2022 Branaire-Ducru has turned out just as brilliantly as I had hoped. Offering up a deep bouquet of crème de cassis and blackberries mingled with pencil shavings, burning embers and cigar box, it's medium to full-bodied, velvety and unctuous, with a rich core of fruit, lively acids and sweet structuring tannins. Iterated and complete, it concludes with a long, broad finish. This blend of 60.5% Cabernet Sauvignon, 31.5% Merlot, 5.5% Cabernet Franc and 2.5% Petit Verdot is worth a special effort to seek out.

Suckling over Château Branaire-Ducru 2022
The fine and intense tannins are very impressive because they fold beautifully into the wine, with black currants, black cherries, hints of chocolate and hazelnuts. It's full-bodied with tight and focused fruit and a long and classy finish. Fantastic definition to this. Fresh. 60.5% cabernet sauvignon, 31.5% merlot, 5.5% cabernet franc, and 2.5% petit verdot.
Description
Land | France |
Region | Bordeaux Saint Julien |
Rebsorten | Cabernet Sauvignon 60.5%, Merlot 31.5%, Cabernet Franc 5.5%, Petit Verdot 2.5% |
Alkoholgehalt | 14.50% |
Füllstand | high fill |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | Red |
Inverkehrbringer | Château Branaire-Ducru, 1 chemin du Bourdieu, 33250 Saint-Julien-Beychevelle France |
Charakter | Dry |
Servierempfehlung | Decant at 16-18°C |
Trinkempfehlung | 2028 - 2050 |
Parker Punkte | 96 |
Jahrgang | 2022 |
Bordeaux Saint Julien, France 🇫🇷

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Château Branaire-Ducru 2022

The 2022 Château Branaire-Ducru is a remarkable red wine from the Saint-Julien appellation in the Bordeaux region. The estate, classified as a 4th Grand Cru Classé since 1855, covers 60 hectares with vines averaging 35 years old, although some plots are over 100 years old. The soils consist of siliceous alluvial deposits from the Quaternary period, considered one of the warmest terroirs in the region, thus allowing for optimal grape ripening. The 2022 vintage was characterized by a rainy winter that replenished water reserves, followed by a warm spring that promoted rapid vine growth. Despite a particularly dry summer, the vines remained resilient, resulting in small but concentrated berries with exceptional freshness. The wine's blend consists of 60.5% Cabernet Sauvignon, 31.5% Merlot, 5.5% Cabernet Franc, and 2.5% Petit Verdot. On the nose, the wine presents complex aromas of black fruits and subtle spice notes. On the palate, it is full-bodied, smooth, and lively, with a rich and deep flavor. The finish is long and captivating with a diverse aromatic palette.
Château Branaire-Ducru
Information about the winemaker:
Château Branaire-Ducru is a renowned winery in the Bordeaux region of France. It is located in the heart of the Saint-Julien appellation, known for its premium red wines. The estate covers approximately 50 hectares of vineyards and benefits from a favorable location near the Gironde River, providing optimal conditions for growing Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot.
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