Angelo Gaja's 1996 Barbaresco is an outstanding example of this legendary winemaker's craftsmanship and the high quality of the Nebbiolo grape from the Piedmont region. The nose unfolds with an intense bouquet featuring aromas of ripe red fruits, such as cherries and raspberries, as well as a variety of complex floral and spicy notes. Aromas of rose petals, herbs, spices, and hints of tobacco and cedarwood add additional depth and complexity to the wine.

On the palate, the 1996 Barbaresco displays remarkable structure with well-integrated tannins that have softened over time. Lively acidity provides freshness and balance, while aromas of ripe fruit, spices, and a subtle minerality characterize the flavor profile. The finish is long and complex, with an elegant aftertaste of tobacco and earthy notes.

This vintage has developed superbly and offers a captivating drinking experience that reflects the complexity and elegance of a great Barbaresco. The 1996 Gaja is a masterpiece with further aging potential, offering lovers of mature wines an exceptional experience.