The Vougeot Les Petits Vougeots 1er Cru 2002 from Hudelot-Noellat is a clear, deep ruby ​​red, indicating its ripeness. The nose reveals a complex bouquet of red fruits such as cherries and raspberries, accompanied by subtle notes of violets and wild berries. Subtle hints of spice, light earthy notes, and a touch of oak round out the aromatic spectrum. On the palate, the wine impresses with its elegance and structure. The fruity aromas continue, complemented by pleasant acidity and well-integrated tannins, which give the wine a harmonious balance. The finish is long and complex, with a lingering impression of minerality and spice. This Premier Cru showcases the potential of the 2002 vintage and reflects the expertise of the Hudelot-Noellat winery in producing a wine of exceptional finesse and depth.