The Amarone della Valpolicella Caterina Zardini 1997 is an impressive wine from the Veneto region that impresses with its depth and complexity. It is made from the typical Valpolicella grape varieties – Corvina, Rondinella, and Molinara – and benefits from the traditional appassimento method, in which the grapes are dried before pressing. In the glass, the wine displays a dense, garnet-red color with shimmering reflections. On the nose, it unfolds an intense bouquet of dried fruits such as figs, plums, and cherries, accompanied by hints of chocolate, spices, tobacco, and balsamic notes. On the palate, the wine is powerful and velvety, with a remarkable balance between its concentrated fruit, harmonious acidity, and well-integrated tannins. Decades of aging have given this Amarone additional elegance, so that today it impresses with its soft texture and long, persistent aromatics. A perfect accompaniment to game dishes, mature cheese or simply as a soloist for a special occasion.