Sa'etta 1997 from Monte Bernardi is a remarkable Tuscan wine made from the Sangiovese grape, reflecting the passion and dedication of winemaking at Monte Bernardi in the Panzano in Chianti region. This winery is known for its biodynamic farming and artisanal winemaking practices, perfectly expressing the region's terroir and tradition.

The 1997 vintage in Tuscany was characterized by favorable weather conditions, leading to the development of wines with excellent structure and complexity. Sa'etta 1997 presents itself in the glass with a deep ruby ​​red color, indicative of the wine's maturity and concentration.

On the nose, the Sa'etta 1997 presents an intense bouquet of ripe red fruits such as cherries, raspberries, and plums, accompanied by notes of dried herbs, tobacco, and a hint of licorice. These aromas are rich and complex, and over time, further nuances of leather, truffle, and spices may develop.

On the palate, the 1997 Sa'etta from Monte Bernardi displays impressive structure and depth. The tannins are silky and well-integrated, giving the wine an elegant texture. The fruity aromas are supported by a lively acidity that adds freshness to the wine and leads to a long, harmonious finish.