Parker about Château Pavie-Macquin 2001
Sweet and sour cherries in addition to spicy oak, crushed stones, flowers, and underbrush make up the complex aromatics found in this open-knit, well-developed Pavie Macquin. While it does not reveal the weight or concentration of such top vintages as 2003, 2000, and 1998, it is still a substantial wine. Give it another 1-3 years of cellaring, and consume it over the next 12-13 years. As the 2001 sat in the glass, it reminded me of a premier cru from the Cote d'Or.
Description
Land | France |
Region | Bordeaux Saint Emilion |
Rebsorten | Merlot 70%, Cabernet Franc 20%, Cabernet Sauvignon 10% |
Alkoholgehalt | 13.50% |
Füllstand | Into Neck |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | Red |
Inverkehrbringer | Château Pavie, Pimpinelle, 33330 Saint-Émilion, France |
Charakter | Dry |
Servierempfehlung | Decant at 16-18°C |
Trinkempfehlung | 2010 - 2035 |
Parker Punkte | 89 |
Jahrgang | 2001 |
Bordeaux Saint Emilion, France 🇫🇷

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Château Pavie-Macquin 2001

The 2001 Château Pavie-Macquin is a fascinating wine from a vintage renowned in Bordeaux for its elegance and balance. Pavie-Macquin, a renowned Saint-Émilion estate, offers a remarkable example of the quality and refinement this style of wine has to offer.
In the glass, the Pavie-Macquin 2001 presents a deep ruby red with a slight garnet rim, indicating the beginnings of ripeness. The bouquet is complex and inviting, with aromas of ripe red and black fruits such as cherries, plums, and cassis. These fruit notes are complemented by subtle spices, a light minerality, and a hint of leather. Subtle hints of cedarwood and vanilla add additional nuance and elegant depth to the wine.
On the palate, the Château Pavie-Macquin 2001 unfolds a harmonious balance between fruit, acidity, and tannin structure. The fruit flavors are juicy and concentrated, supported by a lively acidity that lends the wine freshness and energy. The tannins are soft and well-integrated, contributing to a smooth texture. Complemented by fine spicy notes and a subtle mineral freshness, they lend the wine additional complexity and depth.
The finish is long and elegant, with a lingering aftertaste of ripe berries, spices, and a light earthy touch. The Pavie-Macquin 2001 is in an excellent drinking window, but also offers the potential for further aging if desired.
This wine is an ideal accompaniment to dishes such as braised beef, rack of lamb, or aged cheeses. The Château Pavie-Macquin 2001 offers an impressive drinking experience that perfectly reflects the class and finesse of the winery and beautifully expresses the qualities of the 2001 vintage.
Château Pavie-Macquin
Information about the winemaker:
Château Pavie-Macquin is a prestigious winery in the Saint-Émilion appellation, one of the most famous wine regions in Bordeaux, France. Situated on the limestone plateau of Saint-Émilion, the estate is a Premier Grand Cru Classé B winery, making it one of the region's most respected wineries.
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