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Colheita Port Double Magnum 2009

Regular price 395,00 €
Delivery time: 1-2 days
Unit price
131,67 €per l
Tax included. Shipping calculated at checkout.

16-149-316G-09

2009

20.00%

3.00L

Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Tinta Roriz

Douro , Portugal

Description

Land Portugal
Region Douro
Rebsorten Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Tinta Roriz
Alkoholgehalt 20.00%
Füllstand Into Neck
Verschlußart cork stopper
Kennzeichnung Contains sulphites
Farbe Red
Inverkehrbringer Niepoort Vinhos SA, Rua Cândido dos Reis 670, 4400-071 Vila Nova de Gaia, Portugal
Charakter Dry
Servierempfehlung Decant at 16-18°C
Trinkempfehlung 2022 - 2060
Jahrgang 2009
Land Portugal
Region Douro
Rebsorten Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Tinta Roriz
Alkoholgehalt 20.00%
Füllstand Into Neck
Verschlußart cork stopper
Kennzeichnung Contains sulphites
Farbe Red
Inverkehrbringer
Charakter Dry
Servierempfehlung Decant at 16-18°C
Trinkempfehlung 2022 - 2060
Jahrgang 2009

Douro, Portugal 🇵🇹

Goes well with

Produktbeschreibung

Colheita Port Double Magnum 2009


The Niepoort Colheita 2009 is a single-vintage aged tawny port that exudes the elegance and finesse of a long-aged port. Colheita means "harvest," and this port matured for over a decade in small, old barrels before bottling. The long barrel aging imparts complex, oxidative aromas and a silky texture.

In the glass, the 2009 Colheita presents a warm amber color with orange reflections. The nose reveals an intense bouquet of dried fruits—particularly figs, dates, and apricots—accompanied by notes of roasted nuts, caramel, orange peel, and a hint of vanilla and cinnamon. On the palate, the wine is smooth, deep, and balanced. The sweetness is present, but perfectly integrated by a lively acidity, giving the wine freshness and flow. The finish is long, warm, and nutty with a lingering aftertaste of toffee and slightly smoky wood notes.

The Niepoort Colheita 2009 is excellent as a solo wine, but also pairs well with nut desserts, crème brûlée, mature hard cheeses, or simply a quiet evening. It doesn't require decanting and will keep for several weeks after opening if stored in a cool, dark place.

An expressive, classic Colheita from Dirk Niepoort – elegant, authentic and vinified with the typical sensitivity of his house.

Niepoort


Information about the winemaker:


The history of the traditional company begins almost 200 years ago, when Franciscus Marius van der Niepoort, a young, ambitious Dutchman from near Amsterdam, laid the foundation for the wine company. After emigrating to Portugal and gaining some experience in the wine trade, he founded today's winery in 1842. According to the region, he focused on port wines.


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