Parker about Corton-Charlemagne Grand Cru 1998
Unlike his colleagues in Meursault and Puligny-Montrachet, de la Moriniere did not have any frost or hail damage (and only traces of oidium) in 1998. However, the famous Corton hill, on which is located Corton-Charlemagne, was not spared nature's wrath. The searing sun and heat of August burned a significant percentage of the grapes, so de la Moriniere was compelled "to sort like crazy". While he wishes he could have harvested earlier, my impression is that his 1998 Corton-Charlemagne benefited from the extra hang time by gaining richness, breadth, opulence, and riper acidities. Its delightful tropical fruit (pineapple and passion fruit) and spiced apple aromas lead to its velvety-textured, medium-bodied personality. This is a harmonious 1998, without any of the angular acid and tart aspects that typify so many of this difficult vintage's efforts. Its long seamless finish, and dense, fruit-packed character are outstanding.
Description
Land | France |
Region | Burgundy |
Rebsorten | Chardonnay 100% |
Alkoholgehalt | 13.00% |
Füllstand | Into Neck |
Verschlußart | cork stopper |
Kennzeichnung | Contains sulphites |
Farbe | White |
Inverkehrbringer | Domaine Bonneau Du Martray, 2 r Fretille, 21420 Pernand Vergelesses, FR |
Charakter | Dry |
Servierempfehlung | Decant at 10-12°C |
Trinkempfehlung | 2004 - 2038 |
Parker Punkte | 91 |
Jahrgang | 1998 |
Burgundy, France 🇫🇷

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Corton-Charlemagne Grand Cru 1998

The Corton-Charlemagne Grand Cru 1998 from Domaine Bonneau du Martray is an outstanding white wine from Burgundy, France. As a Grand Cru vineyard, Corton-Charlemagne is synonymous with some of the finest white wines in the world, and the Bonneau du Martray estate is known for its meticulous winemaking and ability to perfectly embody the terroir in its wines.
In the glass, the Corton-Charlemagne Grand Cru 1998 presents a brilliant gold hue with green reflections, hinting at its freshness and maturity. The bouquet is intense and complex, with aromas of ripe apples, pears, and citrus fruits, accompanied by floral notes and a hint of white flowers. Added to this are complex nuances of honey, toasted almonds, and butter, resulting from the long aging in oak barrels, as well as a subtle mineral note that reflects the terroir.
On the palate, the Corton-Charlemagne Grand Cru 1998 displays impressive balance and depth. The lively acidity lends the wine freshness and structure, while the rich, ripe fruit flavors offer remarkable depth and complexity. The texture is creamy and full-bodied, with an elegant integration of oak notes that add vanilla and a hint of spice. The finish is long and harmonious, characterized by mineral notes and a hint of smoke, perfectly rounding off the tasting experience.
This Corton-Charlemagne shows remarkable maturity and is now at its peak, but also has the potential to develop further with further ageing. Its complexity and richness make it a perfect accompaniment to refined dishes such as lobster, scallops, fine poultry, and fine cheeses.
Domaine Bonneau du Martray
Information about the winemaker:
Domaine Bonneau du Martray is a renowned winery in the Burgundy wine-growing region, specializing in the production of outstanding white wines made from Chardonnay. The estate is located in the heart of the Corton-Charlemagne appellation, one of the most prestigious sites for white Burgundy wines in all of France.
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